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A comprehensive guide to classic Chinese takeout beef lo mein at home! Lo mein is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make takeout lo mein at home even better than any takeaway restaurant you’ve ever been to!
Chinese Takeout Lo Mein Recipe Document
Recipe
Ingredients:
1 cup (70 gram) Cabbage
¼ cup (30 gram) Onion, thinly sliced
¼ cup (20 gram) Carrot
1 T (6 gram) ginger, minced
1 T (8.5 gram) garlic, minced
½ cup (45 grams) Bean Sprouts
2-4 Scallion (25 gram), 1 inch slices
1 T Shaoxing wine (15ml)
Neutral oil (preferably peanut)
Sauce Ingredients:
Dry:
1 T cornstarch (9.5 grams)
1 ½ tsp sugar (7.5 grams)
¼ t white pepper (0.6 grams)
½ tsp kosher salt (1.5 grams)
Wet:
¼ cup chicken stock (60ml)
2 T light soy sauce (30ml)
1 t dark soy sauce (5ml)
2 T oyster sauce (30ml)
1 t toasted sesame oil (5ml)
16 oz lo mein noodles (or substitute) (453 grams)
Beef Marinade:
8 oz flank steak or skirt steak, thinly sliced across the grain (226 grams)
¼ t baking soda
¼ t cornstarch (.75 gram)
¼ t sugar (1.25 gram)
Pinch of salt
¼ t light soy sauce (1.5 grams)
½ t Shaoxing wine (2.5 grams)
½ t neutral oil (2.25 grams)
Directions:
Amazon ingredient affiliate links:
14-inch Mandarin Wok: https://amzn.to/3BIKuBo
Ingredients used:
Pearl River Bridge Light Soy Sauce: https://geni.us/Mbwvp
Pearl River Bridge Dark Soy Sauce: https://geni.us/bQ1As5B
Lee Kum Kee Light Soy Sauce: https://geni.us/80M9r0U
Lee Kum Kee Dark Soy Sauce: https://geni.us/jp9Uc9
Lee Kum Kee Premium Oyster Sauce: https://geni.us/F9cnm9W
Shaoxing cooking wine: https://geni.us/iNdAZJL
Shaoxing cooking wine: https://geni.us/PAM2Ma
Toasted sesame oil: https://geni.us/ZHfl54R
Diamond Brand Kosher Salt: https://geni.us/icIH1z
White pepper: https://geni.us/vKEdX
Cornstarch: https://geni.us/sl5PoGp
Baking soda: https://geni.us/3dVB71
DeCecco Spaghetti No. 12 Spaghetti: https://geni.us/TSdNkC
Barilla Spaghetti: https://geni.us/oaGZtC
Hoisin Sauce: https://geni.us/Tc8KB
Sherry Cooking Wine: https://geni.us/B0cW9v
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